Tuesday

Peanut Butter Truffle Brownies


1 box brownie mix (9x13 pan size)-follow box directions

FILLING:
1/2 c. butter, softened
1/2 c. peanut butter (creamy or chunky both work fine)
2 -3 c. powdered sugar
2 t. milk
TOPPING:
1 c. chocolate chips
1/4 c. butter

Cook brownies per box directions; cool. Beat filling mixture and spread over brownies. Microwave topping; stir until smooth. Cool for about ten minutes and then spread over the top. Refrigerate before serving.

Recipe from me and me alone. :)
We love.love.love. food at our house and I love to cook. However, I loath having a cupboard full of recipe books when really, I only use a few of them. Hence the birth of my recipe archive! Rest assured I have tried ALL of these and make them constantly.

Looking for Something?

main dish (60) side dish (40) dessert (36) chicken (29) appetizer (25) veggie (23) bread (19) holiday (15) pasta (15) beef (14) crock pot (14) italian (12) pork (11) breakfast (10) candy (10) cookies (10) soup (10) mexican (9) salad (9) dip (6) fruit (6) rice (6) sauce (5) pizza (4) potatoes (4) seafood (4) stuffing (4) cake (3) cheesecake (3) muffin (3) pie (3) sandwich (3) brownies (2) instant pot (2) truffles (2) beverage (1) dutch oven (1)

Blog Archive